Vegan Pizza. The best most amazing vegan cheese pizza you will ever have!!! Warm, melty, gooey vegan mozzarella, layered over a generous amount of extra tomatoey pizza sauce, on top of SUPER thick fluffy wheat crust!!! I’m also using the best vegan cheese for pizza you will ever try, called Miyoko’s vegan mozzarella! Comment below if you love vegan pizzas much as I do!
You can sub Gluten free pizza crust if you are gluten free!
For soft, squishy, buttery crust, brush a generous amount of earth balance vegan butter on crust immediately after baking your vegan pizza.
For thin crust you may want to cook your vegan pizza for a shorter amount of time.
If you are interested in veganism I suggest you watch the following documentaries on Netflix: “Cowspiracy” and “Forks over Knives”
Ingredients:
Trader Joe’s Wheat Pizza dough (they don’t cary whole wheat unfortunately)
Trader Joe’s Pizza sauce
Miyoko’s Kitchen / Miyoko’s Creamery Fresh VeganMozz / Vegan Mozzarella cheese (Available at Whole Foods)
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